FOOD | そばと肴　禅　調布店

Dish
- Shrimp Tempura
  300 yen(税込)
  1/10
  Shrimp Tempura
  300 yen(税込)
- Conger eel tempura
  300 yen(税込)
  1/10
  Conger eel tempura
  300 yen(税込)
- Chicken tempura
  300 yen(税込)
  1/10
  Chicken tempura
  300 yen(税込)
- Okara
  450 yen(税込)
  1/10
  Okara
  450 yen(税込)
- Mozu vinegar
  450 yen(税込)
  1/10
  Mozu vinegar
  450 yen(税込)
- Kinpira
  450 yen(税込)
  1/10
  Kinpira
  450 yen(税込)
- Pickled cucumbers
  450 yen(税込)
  1/10
  Pickled cucumbers
  450 yen(税込)
- Bonito sake kasu
  450 yen(税込)
  1/10
  Bonito sake kasu
  450 yen(税込)
- Crab miso snack
  600 yen(税込)
  1/10
  Crab miso snack
  600 yen(税込)
- Ume Wasabi
  600 yen(税込)
  1/10
  Ume Wasabi
  600 yen(税込)
- Grilled buckwheat with miso
  600 yen(税込)
  1/10
  Grilled buckwheat with miso
  600 yen(税込)
- Deep-fried eggplant in broth
  600 yen(税込)
  1/10
  Deep-fried eggplant in broth
  600 yen(税込)
- Pickled squid of hotflies
  600 yen(税込)
  1/10
  Pickled squid of hotflies
  600 yen(税込)
- Yellowtail and tomato
  600 yen(税込)
  1/10
  Yellowtail and tomato
  600 yen(税込)
- potato salad
  600 yen(税込)
  1/10
  potato salad
  600 yen(税込)
- Assorted tempura
  1,500 yen(税込)
  1/10
  Assorted tempura
  1,500 yen(税込)
- Assorted three side dishes
  1,500 yen(税込)
  1/10
  Assorted three side dishes
  1,500 yen(税込)
- Five kinds of assorted side dishes
  2600 yen(税込)
  1/10
  Five kinds of assorted side dishes
  2600 yen(税込)
- Roasted duck magret de canard
  2800 yen(税込)
  1/10
  Roasted duck magret de canard
  2800 yen(税込)
Cold soba noodles
- steamer
  1000 yen(税込)
  1/10
  steamer
  1000 yen(税込)
- strainer
  1100 yen(税込)
  1/10
  strainer
  1100 yen(税込)
- Chilled Tanuki
  1200 yen(税込)
  1/10
  Chilled Tanuki
  1200 yen(税込)
- Tororo Seiro
  1300 yen(税込)
  1/10
  Tororo Seiro
  1300 yen(税込)
- Natto poured over
  1,500 yen(税込)
  1/10
  Natto poured over
  1,500 yen(税込)
- Chicken tempura udon
  1600 yen(税込)
  1/10
  Chicken tempura udon
  1600 yen(税込)
- Shrimp tempura soba
  1800 yen(税込)
  1/10
  Shrimp tempura soba
  1800 yen(税込)
- Conger eel tempura soba
  1800 yen(税込)
  1/10
  Conger eel tempura soba
  1800 yen(税込)
- Kujo Meat Steamed in Soy Sauce
  1900 yen(税込)
  1/10
  Kujo Meat Steamed in Soy Sauce
  1900 yen(税込)
- Duck steamer
  2000 yen(税込)
  1/10
  Duck steamer
  2000 yen(税込)
Hot soba noodles
- Kake
  1100 yen(税込)
  1/10
  Kake
  1100 yen(税込)
- Tanuki
  1300 yen(税込)
  1/10
  Tanuki
  1300 yen(税込)
- Tororo kake
  1400 yen(税込)
  1/10
  Tororo kake
  1400 yen(税込)
- Kashiwa Tenkake
  1700 yen(税込)
  1/10
  Kashiwa Tenkake
  1700 yen(税込)
- Shrimp tempura
  1900 yen(税込)
  1/10
  Shrimp tempura
  1900 yen(税込)
- Conger eel tempura
  1900 yen(税込)
  1/10
  Conger eel tempura
  1900 yen(税込)
- Kujo Meat Nanban
  2000 yen(税込)
  1/10
  Kujo Meat Nanban
  2000 yen(税込)
- Duck Nanban
  2100 yen(税込)
  1/10
  Duck Nanban
  2100 yen(税込)
Today's appetizers (contents vary depending on the season and day)
- Kita Akari potato fries
  600 yen(税込)
  1/10
  Kita Akari potato fries
  600 yen(税込)
- Bonito entrail cream cheese
  600 yen(税込)
  1/10
  Bonito entrail cream cheese
  600 yen(税込)
- Grilled dried firefly squid
  600 yen(税込)
  1/10
  Grilled dried firefly squid
  600 yen(税込)
- Tororo natto
  600 yen(税込)
  1/10
  Tororo natto
  600 yen(税込)
- Deep-fried shrimp
  600 yen(税込)
  1/10
  Deep-fried shrimp
  600 yen(税込)
- Shurabashi
  600 yen(税込)
  1/10
  Shurabashi
  600 yen(税込)
- pistachio
  600 yen(税込)
  1/10
  pistachio
  600 yen(税込)
- A couple
  600 yen(税込)
  1/10
  A couple
  600 yen(税込)
- Whelk with wasabi dressing
  800 yen(税込)
  1/10
  Whelk with wasabi dressing
  800 yen(税込)
- Ooyama chicken skin with green onion ponzu sauce
  800 yen(税込)
  1/10
  Ooyama chicken skin with green onion ponzu sauce
  800 yen(税込)
- Deep-fried broad beans as a snack
  800 yen(税込)
  1/10
  Deep-fried broad beans as a snack
  800 yen(税込)
- Broiled egg leaf
  800 yen(税込)
  1/10
  Broiled egg leaf
  800 yen(税込)
- Smelt tempura
  800 yen(税込)
  1/10
  Smelt tempura
  800 yen(税込)
- Japanese Black Wagyu Beef Tendon Stew with Tomato
  800 yen(税込)
  1/10
  Japanese Black Wagyu Beef Tendon Stew with Tomato
  800 yen(税込)
- Asparagus Mayo
  800 yen(税込)
  1/10
  Asparagus Mayo
  800 yen(税込)
- Boiled whelk
  800 yen(税込)
  1/10
  Boiled whelk
  800 yen(税込)
- Assortment of seasonal vegetable tempura
  900 yen(税込)
  1/10
  Assortment of seasonal vegetable tempura
  900 yen(税込)
- Kiwi and cream cheese salad with tofu dressing
  900 yen(税込)
  1/10
  Kiwi and cream cheese salad with tofu dressing
  900 yen(税込)
- Firefly squid and rape blossoms dressed in vinegared miso
  900 yen(税込)
  1/10
  Firefly squid and rape blossoms dressed in vinegared miso
  900 yen(税込)
- Firefly squid tempura from Toyama Prefecture
  900 yen(税込)
  1/10
  Firefly squid tempura from Toyama Prefecture
  900 yen(税込)
- Seared bonito
  900 yen(税込)
  1/10
  Seared bonito
  900 yen(税込)
- Duck prosciutto
  1200 yen(税込)
  1/10
  Duck prosciutto
  1200 yen(税込)
- Epoisses cheese
  1200 yen(税込)
  1/10
  Epoisses cheese
  1200 yen(税込)
- Tempura of oysters and green onions
  1200 yen(税込)
  1/10
  Tempura of oysters and green onions
  1200 yen(税込)
- Octopus and whitebait in basil sauce
  1200 yen(税込)
  1/10
  Octopus and whitebait in basil sauce
  1200 yen(税込)
- Tempura of sakura shrimp and fresh lotus root
  1200 yen(税込)
  1/10
  Tempura of sakura shrimp and fresh lotus root
  1200 yen(税込)
- Sea bream cured in kelp
  1200 yen(税込)
  1/10
  Sea bream cured in kelp
  1200 yen(税込)
- Horse meat and oyster tartare
  1,500 yen(税込)
  1/10
  Horse meat and oyster tartare
  1,500 yen(税込)
- Asparagus and clam tempura
  1,500 yen(税込)
  1/10
  Asparagus and clam tempura
  1,500 yen(税込)
- Kakiage tempura of conger eel and new onions
  1,500 yen(税込)
  1/10
  Kakiage tempura of conger eel and new onions
  1,500 yen(税込)
- Assortment of three kinds of sashimi (one serving)
  1,500 yen(税込)
  1/10
  Assortment of three kinds of sashimi (one serving)
  1,500 yen(税込)

Dish

Shrimp Tempura

Conger eel tempura

Chicken tempura

Okara

Mozu vinegar

Kinpira

Pickled cucumbers

Bonito sake kasu

Crab miso snack

Ume Wasabi

Grilled buckwheat with miso

Deep-fried eggplant in broth

Pickled squid of hotflies

Yellowtail and tomato

potato salad

Assorted tempura

Assorted three side dishes

Five kinds of assorted side dishes

Roasted duck magret de canard

Cold soba noodles

steamer

strainer

Chilled Tanuki

Tororo Seiro

Natto poured over

Chicken tempura udon

Shrimp tempura soba

Conger eel tempura soba

Kujo Meat Steamed in Soy Sauce

Duck steamer

Hot soba noodles

Kake

Tanuki

Tororo kake

Kashiwa Tenkake

Shrimp tempura

Conger eel tempura

Kujo Meat Nanban

Duck Nanban

Today's appetizers (contents vary depending on the season and day)

Kita Akari potato fries

Bonito entrail cream cheese

Grilled dried firefly squid

Tororo natto

Deep-fried shrimp

Shurabashi

pistachio

A couple

Whelk with wasabi dressing

Ooyama chicken skin with green onion ponzu sauce

Deep-fried broad beans as a snack

Broiled egg leaf

Smelt tempura

Japanese Black Wagyu Beef Tendon Stew with Tomato

Asparagus Mayo

Boiled whelk

Assortment of seasonal vegetable tempura

Kiwi and cream cheese salad with tofu dressing

Firefly squid and rape blossoms dressed in vinegared miso

Firefly squid tempura from Toyama Prefecture

Seared bonito

Duck prosciutto

Epoisses cheese

Tempura of oysters and green onions

Octopus and whitebait in basil sauce

Tempura of sakura shrimp and fresh lotus root

Sea bream cured in kelp

Horse meat and oyster tartare

Asparagus and clam tempura

Kakiage tempura of conger eel and new onions

Assortment of three kinds of sashimi (one serving)